My Irish Setter Erin taking a break from our walk on the Arno River in Florence, Italy. Anno 1985. Erin was 15 years old. I got him when he was 8 weeks old.
In his lifetime, Erin traveled the United States, North Africa, Japan, and Europe. Not long after this photo, he would be on a plane with us to Japan, then back to Germany in 1986, where he died of old age at 17.
He’s buried in a Hun burial ground in the forest behind our house there north of Würzburg, Bavaria, Germany.
More stories and photos with Erin, the world traveler:
At the north western edge of the continental United States, with the Pacific Ocean at your feet, lie a handful of cabins – Iron Springs Resort. They are arranged on a bluff overlooking a vast horizon that stretches westward to the edges of what is visible, then dissolves into what is not visible to mere mortals.
As you walk at the edge of the pounding surf, the sandy shores seem to stretch to infinity from north to south. Keep walking – for hours if you like – and you’ll never reach the end. The sand, the surf and the springs and estuaries that feed into the ocean recede and dissolve until they exist only in your memory. As the tides come in and go out at the resort’s Boone Creek, where fresh water meets salt water, you can watch the fresh water rise up over the more dense salt water, while the salt water beneath pushes its way upstream along the bottom. But as you walk, beware the incoming high tide, or you may find it difficult to return to where you began.
The sounds of the savage ocean shore are primal, as if from a dream. The sea birds, screaming at your thoughtless interruption of their dining routine. The winds, from gentle to so harsh they’ll blister your skin. And the rhythmic symphony of the great ocean beast itself as it moves ever towards the shore, changing from swells to white capped waves to crashing surf, ending the cycle as a churning but ever thinner sheet of water conforming to the irregular nuance of beach, fragmenting into barely visible ripples that disappear, pulsing and absorbed into the sand, only to reform as rivulets of salt water retreating to the ocean to begin the journey again.
This is the endless world. The ocean. From the beginning of time through eternity. We have the privilege of being part of the world but for a short time, less consequential than a grain of beach sand that has existed for millions of years. In comparison, our lives are an almost impercipitible flash of energy, barely noted, lasting an immersurabley short time.
So you might as well take advantage of it. Find a place like Iron Springs Resort, with about 25 cabins perched on a bluff stained orange from the iron-filled cliffs, with ruddy cinnamon waters from the nearby Boone Creek staining the beach. In the 19th century, the area was considered to be a medicinal soaking place.
The cabins have ocean-facing decks, almost all with stunning sunset panoramas. The resort has been there for decades, but all the cabins have been extensively renovated, incorporating the original stone fireplaces, with a generous supply of firewood included. Though the cabins retain their rustic persona, they are equipped to the highest standard for your stay, whether it’s for the night or for the week. Kitchens are well equipped, with granite countertops and modern appliances, including a dishwasher. A full complement of cookware and dinnerware is in the cabinets, and there is a nice sharp set of cooking knives – a nice touch. Fresh linens and towels are included, as well as dog towels to wipe your best friend’s feet. Iron Springs Resort not only allows dogs, they love dogs. When I arrived for my first visit, I brought my German Shepherd, Jack, with me the office to check in and they spent more time talking to him than me, letting him pick out a nice tennis ball from the bucket to take to the beach. Oh yes, dog dishes are also supplied in the cabins.
The ambience at Rust Springs Resort is serene and congenial. The cabins are set apart so that privacy is ensured. Several people I met were repeat visitors, and I later found that many have used Iron Springs Resort as a touchstone for family getaways, reunions, bonfires and clam digs for generations. There seemed to be a dog or two in every cabin, with everyone respectfully keeping their buddies on the leash. The exception is the friendly resort dogs, who quite understandably are free to go where they like.
But once you take the five-minute walk to the beach, off comes the leash, and your dog will enter unrestrained cosmic canine bliss. Feel free to do so, as well! My GSD Jack takes off like a shot, with a rooster tail of flying sand behind him, until he gets to the water where he splashes around barking at the waves and chasing gulls. When he finally slows down, somewhat later, we walk and walk and walk. By the time we get back to the cabin, he’s ready for chow and a nice laydown, and so am I. Click here or photo below for video link.
There is no finer end to the day for me than sitting out on the cabin deck with a glass of wine, watching the sun slip into the ocean. Every cabin has a barbeque grill on the deck, if you’re in the mood. If it’s windy or rainy, you just move inside, prop your feet up and enjoy the same view through the expansive glass windows and door.
In addition to the Pacific Ocean beach on your front doorstep, there are hiking trails in the second growth forest behind the resort, with “wolf trees” that must get their name from the branches that look to me like wolf teeth. There’s also fishing, shell fishing, bird watching, as well as marine and rainforest parks. The razor clams are famous. The Hoh Rain Forest, a world heritage site, is not far away.
Iron Springs Resort is an easy two and half hour drive from Seattle. Head west through Olympia towards Aberdeen and then follow the road north to Ocean Shores. Ocean Shores will be your last chance for grocery and other shopping, and then you keep going north on Washington 109N about another 15 minutes. After you cross the Copalis River Bridge, keep watch for the large overturned lifeboat on the left, then turn into the parking lot. Check out of your hectic life and check into ocean time.
For more information on Iron Springs Resort, including the history of the area and resort, go to their website at http://www.ironspringsresort.com/ There, you will find out one unusual feature of the resort, which is that the beach in front is home to Copalis Beach Airport. It is the only known beach airport in the contiguous United States and the only stretch of Washington State beach where it is legal to land a plane. Timing is everything, in case you plan to fly in – the runway and airplane parking area are under water at high tide! Click here or the photo for the Washington Department of Transportation Copalis Airport link.
When I opened my eyes to the bright winter sun that morning on our terrace in northern Bavaria, Erin was gone.
The old gray muzzle lay on my lap, his last breath, a sort of sigh, caught in his chest. There wasn’t so much as a slight breeze, and my own breath, hanging in the air, partially clouded my glasses. This was the first breath I’d taken in 17 years without my constant companion and fellow traveler, Erin Alex of O’Lannon.
“He had a very strong heart,” said the vet as she packed her bag and made her way out. I listened to the door close and to her footsteps down the concrete walkway. I heard her car door close, the engine start, and the car drive off. Erin was now completely limp, the tension of fighting death blissfully gone.
Yes, he had a strong heart, a true Irish Setter heart, but in the end that was all he had left. He was a big dog for an Irish setter, from field trial stock, and he weighed about 85 pounds. But the last several weeks had seen a dramatic loss of strength in his hind quarters until there was little feeling or movement left. I was not giving up, and I fed him a vitamin packed mixture of food he loved, meat and cooked carrots, then carried him outside and held him up while he relieved himself. We got along like this, and he was giving it his valiant best. I brought him to the vet for shots and therapy. It helped for a while – he seemed to recover. Then he relapsed.
When he stopped eating and no longer had the will to pull himself up on his front legs to greet me, the time was at hand to make that decision every dog lover dreads. Erin had taken to barking softly, until I sat on the floor and stroked his head, which laid in my lap. His message to me was clear: “I must go now.” There would be no more walks in the forest behind our house. Our world travels would end here, in this tiny Bavarian village of Schraudenbach, just north of Würzburg. He needed to shuffle off this mortal coil, to be released, to die, to sleep: perchance to dream for an eternity of chasing birds, running beaches, and swimming in cool water. I’d bury him next to an ancient Hun burial ground we’d discovered on one of our long walks.
I hoped he might die naturally, just drift off from sleep as he went from my hands to those eternal hands of lasting peace as nature took its course. But the natural world has a most cruel and incomplete aspect that almost never lets that happen. We must play God. We cannot let our animal friends suffer.
I called the vet. We had rehearsed this the last time I brought Erin to her office a week before. She’d provided a very strong sedative to give him early on his last morning. When she arrived, Erin and I were sitting on a warm blanket in the sun on the terrace. He was sleeping soundly, the drug his last respite from pain and from the frustration of not being able to enjoy life as a dog. A quick, painless injection and he passed gently, so gently, into that good night. Old age did not burn and rave at close of that day, and there was no rage against the dying of the light. I was grateful for that.
Now I was alone, without my cherished friend and traveling buddy, for the first time in almost two decades, which at that time was about half my life. I have not stopped thinking of Erin all these years, and now it’s time to tell the story of my travels with Erin.
Seventeen years earlier
“I’m going to get a dog.”
Certainly it wasn’t the best time, working nights tending bar to support myself while I attended university. But would it ever be? I grew up on a farm, surrounded by animals, and I always had a dog. Now, years later on my own, I missed those animals, and I really missed my dogs.
“What kind of dog are you going to get?”
An Irish Setter. I’d spent a winter ski bumming at Aspen, and my first job was working part-time as an attendant at Aspen Airport to pay for my meager lodging and a three-mountain ski pass. One clear mountain day, a family traveling with their Irish setter asked me to mind him while they got ticketed, checked in and were ready to board. I immediately fell in love with this most handsome Irish gentleman, so dignified, yet warm and friendly. Within that 15 minutes, we became best friends. Then, it was time to go. He had a plane to catch with his family, and I had a plane to unload, and more passengers to assist. But his image and his demeanor persisted in my thoughts.
Though I’d grown up with herding dogs, I was about to get an entirely different kind of dog. I located a Wisconsin breeder of field stock Setters and picked my puppy, eight weeks old, registered Erin Alex of O’Lannon. We could not imagine that the next dozen and a half years would bring us to cities, countries and continents unknown. Little did I know that at the end of his life I’d bury him in a Bavarian forest, his grave surrounded by Hun burial mounds. No one would know such things, nor want to.
He got used to travel right away. During the first car ride we took in my girlfriend’s father’s new car, he vomited, peed, and pooped all at the same time on the back seat. Having gotten that out of the way, he never did any of those things in a car or a travel kennel again. But what a way to start things out with Theresa’s dad, my future father-in-law!
The day we left Wisconsin in a raging winter storm and moved to San Francisco. Erin’s in the lower right. Bye snow!
We traveled. Traveled and moved, moved and traveled. I wanted to live everywhere. We lived in the city, in the country, and out of the back of cars and vans. We rested our traveling bones in motels, hotels, and tents in the forest. Colorado mountain streams, north country Wisconsin lakes and woods, Pacific and Atlantic Ocean shores, and African deserts became familiar territory. Though Erin took to every environment and made it his home, he loved the Wisconsin family farm more than any other place. There were fields to race through, nose to the ground, with swamps and ponds to splash and swim. He cut his foot wide open once on a piece of glass submerged in a smelly bog. I wrapped his foot in my shirt and drove 90 mph to the nearest vet. He was bleeding so badly that there was no time to put him under for surgery. I held him down while the vet sewed him up. It was messy. That slowed him down for couple days, but he bounced right back.
Inside Shakespeare and Company in Paris. “Be not inhospitable to strangers lest they be angels in disguise.”
We decided to go to Europe. I’d been reading the expat Lost Generation writers: Henry Miller, Ernest Hemingway, Anais Nin, John Dos Passos, Djuna Barnes, F. Scott Fitzgerald, and Gertrude Stein. I dreamed of renting a room above a boîte in the Quartier Latin of Paris, drinking wine on the terrasse of an outdoor café and discussing philosophy with Jean-Paul Sartre (who was still alive at the time), or settling into a well-worn couch to browse a beat up copy of Rimbaud’s’ “Une Saison en Enfer” at Sylvia Beach’s bookstore, Shakespeare and Company. You have to start somewhere! But I never did meet Sartre.
Oh, and Erin was coming along. We were going to travel until our money ran out, and I wasn’t sure when we’d be returning to the America, so Erin would be with us. We went to a travel agency around the University of Minnesota, and the travel agent scared the hell out of me with stories about the possible misfortunes awaiting dogs traveling in the belly of an airplane. Erin was going with us, but not like that.
While looking around the agency, I picked up a brochure about transatlantic ship crossings. There was the answer! Nine days crossing on an Italian luxury ocean liner, all meals included. Dogs were welcome, there were kennels on board, and to top it off, there was a “student price” that was even less expensive than air fare. We pulled out our eternal “International Student Identification Cards,” booked passage, and began preparations to board the SS Michelangelo in New York City a few months later.
Let the adventure begin!
From the roof of our hotel, the Holiday Inn, NYC, the day before boarding the SS Michelangelo.Deck of the SS Michelanglo as we steamed out of New York Harbor. Destination: Cannes, France. World Trade Center twin towers in the background.SS Michelangelo departing New York City harbor
SW COSGROVE 